Bakery and Brews: December 2011

Thursday, December 22, 2011

Bakery and Brews: Thank you

Bakery and Brews: Thank you: I am pleased to announce that Bakery & Brews has been selected for the 2011 Best of Salt Lake City Award in t...

I am pleased to announce that Bakery & Brews has been selected for the 2011 Best of Salt Lake City Award in the Argentinean Restaurants category by the US Commerce Association (USCA).

I'm sure that your selection as a 2011 Award Winner is a reflection of the hard work of not only yourself, but of many people that have supported your business and contributed to the subsequent success of your organization. Congratulations on your selection to such an elite group of small businesses.

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What we do

Bakery & Brews, Is locally owned and operated. Specializing in South American foods and Pastries. All food is Homemade and prepared fresh. Come taste the food of Uruguay and Argentina prepared from Chef Jacqueline Lindhardt from Montevideo, Uruguay. Empanadas, Milanesa, Pascualina, Chori Pan, Gnocchis, Homemade Soups Faturas and Biscochos. Authentic recipes from her family and friends, from the heart of Uruguay and Argentina. (a.k.a. the barrio, that’s were the best food is.)

We are here to give you a South American Cultural Experience without having to buy a $1,600.00 dollar plane ticket. Come hang out with the hard working people and eat some incredible food and drink Mate. Experience all the flavors of the Espresso Bar and Teas.

Bakery and Brews

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Thursday, December 22, 2011

Bakery and Brews: Thank you

Thank you